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The Difference Between Franchising & Licensing

Mar
11
2015

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There’s a big difference between franchising and licensing – at least in the food business. As a license, Dine-In Delivery offers the opportunity to be in business without the burden of a 10% or more royalty fee to the licensor. A typical franchise will charge a license/ad fund fee equal…

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Investor Financing For New Dine-In Delivery Operators

Mar
11
2015

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Up until now, we have only had financing for people with a good credit score. Good credit is required to qualify for an unsecured loan. As loans, this type of financing requires monthly payments. Traditional bank financing required not only a good credit score, but collateral as well. We now…

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How To Make Money In The Restaurant Business Without Cooking Any Food

Feb
27
2015

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Starting a restaurant is a highly risky and expensive endeavor. Not only do you have the cost of a location, lots of employees, advertising and marketing, there is always the risk of the public’s preferences for types of meals changing. This can add up to a 6 or 7 figure…

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