If you like the business concept of DID but are not especially interested in operating one yourself, you might like our Area Developer Opportunity instead.
The DID Area Developer opportunity is quite different from a franchise Area Developer. Here’s how . . .
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TESTIMONIALS
"Though I have had 20 + years experience in the restaurant business, managing over 50 and owning 3, I found the information conveyed by Dine-In Delivery of the food delivery business by non-preparers most worthwhile. In fact, using some of this information allowed me to sub-license a portion of our area we were not using for a substantial profit."
- Ross Beaty
"As a young guy with only plenty of experience at the bottom of the restaurant business - waiter, bus boy, dishwasher, etc. - I was concerned whether Dine-In Delivery could explain the business in such a way that I would be able to be a successful businessman. In short, they did and I am!"
- Jason Evers
"Having owned and run a few million dollar a year roofing business that I sold a few years ago, I considered a number of businesses costing far more than the Dine-In Delivery opportunity. Pleasantly, sometimes you get more than what you paid for"
