Why Start Food Delivery Service Business?

Here’s why. Domino’s has proven there’s a market for food delivery business by delivering $5 Billion of pizza in 2005. In total, the pizza market is $32 Billion and 2/3 of it is either delivery or carry-out. It’s logical to assume that people would like other kinds of food delivered too, but most restaurants aren’t able to offer delivery.

So, delivering meals for restaurants is HUGE, UNTAPPED OPPORTUNITY.

Although the pizza market is 66% percent delivery and pick up, the overall restaurant industry, with sales of $511 Billion, is only beginning awaken to this opportunity because less than 1/10 of 1% percent of restaurant meals are delivered.

Starting a food delivery business can actually be MORE PROFITABLE than the restaurants they delivery for.

• Run your restaurant delivery service full time or part time – offer lunch, dinner or both
• No Accounts Receivable – paid by customers before having to pay the restaurant
• No Inventory – you don’t prepare any food
• No Cash Flow Problems
• No Selling – the menu guide does the selling for you

Unlike the usual restaurant delivery services which requires a business location, you can start off in your home if you want

Small investment to start

Even when you grow to be a big restaurant delivery service business, there is no need for an expensive location

You can run this food delivery business without employees – using independent contractors

Run this dine delivery business with equity involved partners – know things are done right

This restaurant delivery service can quickly increase in value

Change from a food delivery service business you operate to one you oversee to one you just own

Prestige due to the restaurants and hotels you will become affiliated with